Flour milled from organic Australian spelt, that has had the bran sifted off. Spelt is a naturally wheat-free, highly nutritious ancient grain. Sustainable Premium White Spelt Flour can be used in place of plain or all-purpose flour and adds a delicious nutty flavour.
No GMO. Unbleached & chemical free. Store in an airtight container in the fridge to maintain optimum freshness.
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Product of Australia
Vegan, Vegetarian, Dairy free, Egg free, Low sodium, Cane Sugar free
100% Organic Spelt grain.
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