Organic basmati rice is a long -grain rice that has a distinctive aroma and flavour similar to that of popcorn or roasted nuts. When cooked, it swells only lengthwise, resulting in long, slender grains that are dry, separate and fluffy. Basmati rice is fantastic when used in Indian dishes.
Basmati rice has a mild nutty flavour. It is often used with Indian cuisine and works particularly well with curry’s and coconut flavours. There are many ways to cook rice, pop over to the “how to cook rice” in our learn section to find the best method for you.
| Country of Origin |
Product of India Packed in Australia. |
|---|---|
| Dietary Guide |
Vegan, Vegetarian, Dairy free, Egg free, Low sodium, Low Sugar. |
| Ingredients |
100% Organic Rice Basmati White. |
Nutritional Information
| Av. Per |
100g/100ml |
|---|---|
| Energy (kj) |
1470 |
| Protein (g) |
6.3 |
| Fat Total (g) |
0.5 |
| Fat Saturated (g) |
0.1 |
| Carbohydrate (g) |
78.8 |
| Sugars (g) |
0.2 |
| Sodium (mg) |
5 |
| Fibre (g)) |
0.7 |
| Serving Size (g/ml)) |
50 |
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